October 12, 2021 – Tastes of Autumn!

3:00 – 6:00 pm!

With a Hint of Summer!


Your 2021 Vendors and their offerings this Tuesday:

Andy’s Eggs and Poultry is restocked on all of your favorite pork cuts and sausage. They will have plenty of eggs, chicken, turkey, and lamb as well. They should have some fall flavors of ice cream this week along with milk and cheeses. Thanksgiving turkey orders are being taken now; start thinking about placing yours!

Bees by the Bay will be ready with local Raw Honey and all things bee-related! You have to check out his wide array of products for home, health, and beauty; honeycomb is back in stock!

Belvedere Farm is bringing fresh picked flowers and arrangements! Pre-orders are available on their website.

Broom’s Bloom provides us with their delicious local milk, cheese, and ice cream!! Grab their goods at Andy’s Eggs booth; flavors change weekly and feature lots of fresh local ingredients and more! Check out their 2% Milk and Mozzarella!

Calvert’s Gift Farm will have fresh baby ginger, turnips, bok choy, garlic, potatoes, sweet potatoes, kale, spring mix, sorrel, arugula, radishes, zucchini, pea shoots, collards, chard, celery, all certified organic.

You can also find the return of the Market Goodie Basket; just write down your email for a chance to win and be entered in our weekly email listing (for those not already), so tell your friends and family!

Dimitri Olive Oil is stocked with a vast selection of oils, house-made vinegar, condiments, and other olive-based products from their Family Farm in Greece. Their signature pure unfiltered Olive Oil is a staple in most of our kitchens, try some in yours!

Glenville Hollow Farms‘ table has green beans, green cabbage, kohlrabi, kale, mustard greens, radishes, mixed leaf lettuce sweet potatoes, hot peppers, sweet banana peppers, yellow or white potatoes , acorn, kabocha and butternut squash and the last of the red tomatoes. Fall Indian corn and popcorn too.

McAllen’s Best Toffee will return next week with a variety of tantalizing flavors!

Max’s Degrees bottled up a Local Rhubarb & Heirloom Apple Shrub (tart and tangy!) They still have Pawpaw fever and created a scrumptious Madagascar vanilla and smoked cinnamon Pawpaw Butter plus a juicy/tangy Pawpaw Cardamom Shrub and a Ginger Vanilla Shrub, as well! Grab some Peach BBQ, some Smoked Pear Butter, and/or one of the hundred other eatable, drinkable, giftable artisan creations in stock this week!

Mojo Mushroom: check out their Lion’s Mane and Chestnut Mushrooms as well as grow kits!

One Straw Farm has all the Late Summer/Early Autumn Standards plus much much more, fresh from their Organic Farm!

Rare Opportunity Bakehouse baked up fresh Pumpkin Scones, Fig Walnut Scones, Chocolate Salted Caramel Scones! All your other faves too! Caramel Apple Cookies! And all the others! Spanakopita Hand Pies, Bacon Cheddar Quiche, Spinach Artichoke too.

Three Springs Fruit Farm has so many varieties of apples including Honeycrisp. Three varieties of juicy pears. Our freshly pressed apple cider, great hot or cold. Apple sauce and apple juice too. Tomatoes, eggplant, and peppers as well
            

From Our Table to Yours!

Pear Salad with Balsamic and Walnuts

(Experiment with a variety of Local Produce,
Fresh & Dry Herbs, Flavored Salts & Locally Made Condiments!)

Email us at kenilworthmarket@gmail.com

KW MAP

As Always

  • You can request to be added to our weekly mailing list online or at the market; we’ve nearly 400!  You can also unsubscribe at any time.
  • As always you can share us on Instagram and Facebook; we love photos!!
  • We recycle egg cartons; pulp baskets; simple syrup bottles; and mustard, jam & popcorn jars.

You can visit us weekly behind
The Shops at Kenilworth

800 Kenilworth Drive, Towson, MD 21204

Tuesdays, 3:00 to 6:00 pm

May through November

Beau Z. Brendt
Marketing Coordinator
Kenilworth Farmers Market
https://thekenilworthmarket.com/
Facebook: Kenilworth Farmers Market
Instagram: #kenilworthmarket